The Pantry Menu
Daily drink specials 4-6pm Tuesday through Friday and 3-5pm on Saturdays.
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Avocado Smashed Breakfast Club 15
Toasted sourdough layered with smashed avocado, bacon, Canadian bacon, an over-medium egg, cheddar, lettuce, tomato, and garlic-herb aioli. Allergens: Egg, Dairy, Gluten | GF & DF options available
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Avocado Toast 15
Rustic toasted loaf topped with smashed avocado, over-medium egg, heirloom tomato confit, microgreens, and goat cheese. GF & DF options available
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Local Fresh Garden Egg White Omelet 14
A light and wholesome egg white omelet packed with sautéed spinach, ripe garden tomatoes, and tangy feta cheese, topped with crisp fresh micro greens.
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Spinach and bacon grit bowl 13
Creamy stone-ground grits topped with sautéed spinach, bacon crumbles, Manchego cheese, and your choice of egg.
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Signature Braised Short Rib Omelet 17
A rich, indulgent omelet filled with tender braised short rib, roasted potatoes, and sautéed onions and peppers, blended with cheddar cheese and finished with fresh microgreens. DF option available
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Farmhouse Fresh Plate 16
Three eggs your way with crispy bacon and sourdough toast. Allergens: Egg, Gluten | GF & DF options available
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Emily’s Short Rib Tacos 16
Braised short ribs, local mixed greens, pico de Gallo, eggs, and Manchego cheese, served with a side of cilantro sauce.
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Bagel 7
Toasted gluten-free bagel served with your choice of spreads: blueberry jam, bacon jam, cream cheese, or vegan cheese.
Add-ons and Sides
Egg- 3
Cheddar Cheese- 1.50
Manchego Cheese- 4
Plant Based Cheese- 3
Grilled Chicken 6oz- 6
Blackened Chicken 6oz- 6
Chicken Salad 4oz- 7
Salmon 4oz- 10
Avocado- 2
Cucumber Salad- 7
Short Ribs- 15
Bacon- 3
Heirloom Tomato- 2.50
Hardboiled eggs (2)- 3.25
Shrimp 4oz- 7
Sourdough Toast- 2
GF Sourdough Toast- 4
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Blackened Chicken Caesar Wrap 13
Grilled blackened chicken, cucumbers, romaine, Manchego cheese, and a housemade creamy Caesar dressing (vegan) on a spinach wrap. GF and DF options available.
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Chicken Salad BLT 14
House chicken salad with fresh tomatoes, hickory bacon, and mixed greens on a buttery croissant. GF & DF options available.
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Green Goddess Wrap 12
Fresh spinach, cucumbers, avocado, peas, and micro greens tossed in creamy green goddess dressing and wrapped in a spinach tortilla.
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Greek Chicken Wrap 15
Marinated chicken, feta cheese, roasted peppers, red onions, and spinach tossed in Greek dressing and wrapped in a spinach tortilla.
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The Emily’s Pantry Signature Burger 17
Wagyu beef topped with smoked gouda, hickory bacon, smashed avocado, lettuce, tomato, and roasted garlic aioli on toasted brioche.
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Fig Jam & Manchego Grilled Cheese 13
Sweet fig jam and Manchego cheese on toasted artisan bread. GF & DF options available
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Italian Chophouse Sourdough 14
Black Forest ham, salami, provolone, sliced onion, red leaf lettuce, tomato, drizzled with housemade red wine vinaigrette (vegan) and oregano mayo. Served on fresh sourdough. GF and DF options available
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Emily's Short Rib Tacos 16
Braised short ribs, local mixed greens, pico de gallo, eggs, and Manchego cheese, served with a side of cilantro sauce.
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Cajun Red Snapper Tacos 16
Blackened red snapper topped with pineapple pico, mixed greens, and finished with cilantro herb sauce.
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Emily’s Med Bowl 18
Seasoned grilled chicken, mixed greens, herb brown rice, cucumber salad, roasted chickpeas, feta cheese, and gluten-free flatbread crisps. Served with house green goddess sauce. Gluten-free & dairy-free options available
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Peach Prosciutto Salad 16
Grilled peaches, delicate prosciutto, creamy goat cheese, mixed local greens, and house-made sweet tea vinaigrette.
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Muffuletta Salad 17
Chopped romaine and iceberg lettuce layered with salami, ham, provolone cheese, cherry tomatoes, pepperoncini, red onion, olives, roasted red peppers, and house-made herb olive vinaigrette. Finished with herb gluten-free croutons and shaved pecorino.
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Daily Soup Specials
Choose from three rotating soup options, served with gluten-free mini muffin. GF/DF Available. Please notify server.
Small 10
Large 14
Coffee beans by Methodical
Teas by Marbette & Co: Fresh loose blends available: green tea, hibiscus, chamomile, oolong.
House-made syrups: Mocha, Vanilla, Brown Sugar, Caramel, Maple, Honey, Rotating Seasonal
Choice of whole, oat, or almond milk.
Cold Foam- 1
Check display for Dairy and Non Dairy flavors of the day.
Toppings:
Sprinkles, Marshmallows, Chocolate Chips, Walnuts
See board for additional details.