The Pantry Menu
Every dish is crafted to highlight fresh, local ingredients and celebrate the flavors of our region. Whether it’s a quiet dinner for two, a business lunch, or a special celebration, our menu has something for every occasion.
Breakfast menu items are available 7:00am-10:30am. Lunch menu items are available 11:00am-4:00pm.
Daily drink specials 4-6pm Tuesday through Friday and 3-5pm on Saturdays.
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Egg White BLT Club Croissant 13
Fluffy egg whites layered with crispy bacon, lean Canadian bacon, crisp lettuce, and ripe tomato on a warm butter croissant. Gluten-free option available. Please notify server.
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Avocado Toast 15
Rustic toasted loaf topped with smashed avocado, an over-medium egg, heirloom tomato confit, microgreens, and goat cheese. GF option available. Please notify server.
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Italian Chophouse Sourdough 15
Black Forest ham, salami, proscuitto, provolone, sliced onion, red leaf lettuce, tomato, drizzled with red wine vinaigrette and oregano mayo. Served on fresh sourdough. GF and DF options available. Please ask your server.
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Blackened Chicken Caesar Wrap 13
Grilled blackened chicken, crispy romaine, Manchego cheese, and creamy Caesar dressing on a spinach wrap. Gluten-free options available.
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Vegan Green Goddess Power Wrap 13
Roasted chickpeas, avocado, cucumber, sprouts, and mixed greens on a spinach wrap, tossed in green goddess vinaigrette. Gluten-free options available.
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Chicken Salad BLT 14
Chicken salad with fresh tomatoes, hickory bacon, and mixed greens on a buttery croissant. Gluten-free options available.
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Braised Short Rib Taco 15
Braised short rib piled high on a warm tortilla, topped with pico de gallo, crumbled goat cheese, mixed greens, and drizzled with zesty cilantro-lime vinaigrette. GF and DF options available. Please ask your server.
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Prime Surf & Turf Wrap 17
Grilled steak, garlic shrimp, romaine, roasted peppers, Manchego, and green goddess vinaigrette. GF and DF options available. Please ask your server.
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Q BBQ Braised Short Rib Burger 15
All-beef patty topped with slow-braised short rib, cheddar cheese, caramelized onions, and fig jam BBQ sauce on a brioche bun. GF and DF options available. Please ask your server.
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Fig Jam & Manchego Grilled Cheese 13
Sweet fig jam and Manchego on toasted artisan bread. Gluten-free & dairy-free options available.
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Prosciutto & Gruyère Grilled Cheese 13
Prosciutto, Gruyère cheese, and Dijon spread on toasted artisan bread. GF and DF options available. Please ask your server.
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Prosciutto Margherita Flatbread 14
Gluten-free flatbread topped with tomato basil sauce, mozzarella, fresh prosciutto, and microgreens. Ask your server for dairy-free options.
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Emily’s Med Bowl 15
Seasoned grilled chicken, mixed greens, herb brown rice, cucumber salad, roasted chickpeas, feta cheese, and gluten-free flatbread crisps. Served with house green goddess sauce. Gluten-free and dairy-free options available. Please ask your server.
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Blushing Berry Spinach Salad 12
Baby spinach, strawberries, feta, and toasted almonds, tossed with honey lemon vinaigrette. GF and DF options available. Please ask your server.
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Classic Italian Cobb 14
Romaine, grilled chicken, salami, provolone, cherry tomatoes, olives, egg, and red wine vinaigrette. GF and DF options available. Please ask your server.
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Daily Soup Specials
Choose from three rotating soup options, served with gluten-free mini muffin. GF/DF Available. Please notify server.
Small 10
Large 14
Coffee beans by Methodical
Teas by Marbette & Co: Fresh loose blends available: green tea, hibiscus, chamomile, oolong.
House-made syrups: Mocha, Vanilla, White Chocolate, Brown Sugar, Caramel, Maple, Honey, Rotating Seasonal
Choice of whole, oat, or almond milk.
Cold Foam- 1
Check display for Dairy and Non Dairy flavors of the day.
Toppings:
Sprinkles, Marshmallows, Chocolate Chips, Walnuts
See board for additional details.