The Pantry Menu
Every dish is crafted to highlight fresh, local ingredients and celebrate the flavors of our region. Whether it’s a quiet dinner for two, a business lunch, or a special celebration, our menu has something for every occasion.
Made-to-order hot food available 10am-3pm.
Daily drink specials 4-6pm Tuesday through Friday and 3-5pm on Saturdays.
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Manchego & Fig Jam Grilled Cheese 12
Nutty Manchego and sweet fig jam with a hint of fresh thyme on sourdough bread. GF Available. Please notify server.
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Blackened Chicken Ceasar Wrap 13
Blackened chicken, chopped kale and romaine, Pecorino Romano cheese, and caesar dressing. GF available. Please notify server.
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Turkey Salad BLT Croissant 12
A flaky, buttery croissant filled with creamy roasted turkey salad, hickory bacon, mixed greens, and sliced tomatoes. GF Available. Please notify server.
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Maple Glazed Ham Wrap 11
Smoked ham, Swiss cheese, baby spinach, and maple-Dijon mayo in a spinach wrap.
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Winter Tomato Basil Flatbread 10
Roasted plum tomatoes, fresh basil, garlic oil and mozzarella. GF. DF Available. Please notify server.
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Rigatoni Short Rib Pasta 18
Rigatoni noodles with tomato sauce, braised short ribs, tomato-basil sauce, spinach, topped with Pecorino Romano cheese. GF.
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Holiday Cobb Salad 15
Mixed greens, roasted turkey, bacon, hard-boiled egg, roasted butternut squash, cherry tomatoes, and maple mustard vinaigrette. GF/DF
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Daily Soup Specials
Choose from three rotating soup options, served with gluten-free mini muffin. GF/DF Available. Please notify server.
Small 10
Large 14
Coffee beans by Leopard Forest
Teas by Marbette & Co: Fresh loose blends available: green tea, hibiscus, chamomile, oolong.
Choice of whole, oat, or almond milk.
House-Made Syrups: Vanilla, Caramel, and Hazelnut.
Cold Foam- 1
Check display for Dairy and Non Dairy flavors of the day.
Toppings:
Sprinkles, Toasted Marshmallows, Waffle Cone Pieces, Toasted Coconut Flakes, Walnuts
See board for additional details.